Statler and Waldorf Gastro Pub, Paddington, Brisbane

I had once tried the most delicious burger by S&W at a local event and have been wanting to visit their local digs ever since. Ka Lei messaged me that there was $10 fresh duck ragu that she had seen on their Facebook and was I in? Hell yeah I was!

We waited for a table ($10 fresh pasta will make anywhere busy) and was seated in time for our plates to arrive. It was cooked to perfection, with not too much sauce and a smattering of duck. For $10, they killed it.

We were all still slightly hungry afterwards, perhaps they should make it $12 and throw on another spoonful of pasta. It goes far too fast!

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